Bart Van Droogenbroeck

  1. Hoogwaardige toepassingen in de maak voor tomatenoverschotten en witloofwortels. / Kips, Lies; Bernaert, Nathalie; De Paepe, Domien; Van Pamel, Els; Van Droogenbroeck, Bart.

    In: Landbouwleven, Vol. 07/2018, No. 20 juli, 20.07.2018, p. 17.

    Research output: ResearchContribution to newspaper - Featured article

  2. VEGCAT – Integrated Vegetable and Cattle farming. / Goossens, Karen; Vandaele, Leen; De Boever, Johan; Van Droogenbroeck, Bart.

    2018. Poster session presented at EIP Workshop Nederland: Netwerkbijeenkomst Innovatie in de melkveehoudeirj in EU-perspectief, Baarn, Netherlands.

    Research output: ResearchPoster

  3. Development and validation of a standardized double-blind, placebo-controlled food challenge matrix for raw hazelnuts. / Vandekerckhove, Marjolein; Van Droogenbroeck, Bart; De Loose, Marc; Coudijzer, Katleen; Coppens, Marc; Gevaert, Phillipe; Lapeere, Hilde.

    In: Clinical and Translational Allergy, Vol. 8, No. 3, 26.01.2018.

    Research output: Research - peer-reviewA1: Web of Science-article

  4. Witloofwortels nieuwe grondstof circulaire economie? / Van Droogenbroeck, Bart.

    2017, VILT artikel.

    Research output: ResearchOnline publication - Web publication

  5. Development of an LC-MS/MS method for the detection of traces of peanut allergens in chili pepper. / Vandekerckhove, Marjolein; Van Droogenbroeck, Bart; De Loose, Marc; Taverniers, Isabel; Daeseleire, Els; Gevaert, Philippe; lapeere, Hilde; Van Poucke, Christof.

    In: Analytical and Bioanalytical Chemistry, Vol. 409, No. 22, 09.2017, p. 5201-5207.

    Research output: Research - peer-reviewA2: International peer reviewed article (not A1-type)

  6. Food Pilot levert eerste industriële technologie af. / Van Droogenbroeck, Bart.

    http://www.vilt.be/food-pilot-levert-eerste-industriele-technologie-af. 2017, .

    Research output: ResearchOnline publication - Web publication

  7. Groenteafval verdient beter dan valorisatie als voeder. / Van Droogenbroeck, Bart.

    VILT vzw. 2017, .

    Research output: ResearchOnline publication - Web publication

  8. DNA and protein based methods for the detection of food allergens. / De Loose, Marc; Taverniers, Isabel; Gillard, Nathalie; Van Droogenbroeck, Bart; Van Poucke, Christof.

    2017. Trends in Food Analysis VIII, Gent, Belgium.

    Research output: ResearchC3: Conference - meeting abstract

  9. In elke reststroom zit nog wat bruikbaars. / Van Droogenbroeck, Bart.

    In: Management & Techniek, 10.12.2016.

    Research output: ResearchContribution to newspaper - Featured article

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