Koen De Reu

  1. 2020
  2. Monitoring of Hygiëne in Institutional Kitchens in Belgium. / Duthoo, Evelyne; Krings, Simone; Daube, Georges; Leroy, Frederic; Taminiau, Bernard; Heyndrickx, Marc; De Reu, Koen.

    In: Journal of Food Protection, Vol. 83, No. 2, 21.01.2020, p. 305-314.

    Research output: Contribution to journalA1: Web of Science-article

  3. 2019
  4. Implications, efficiency and evaluation of cleaning and disinfection in commercial broiler farms. / De Reu, Koen; Luyckx, Kaat; Van Coillie, Els; Heyndrickx, Marc; Dewulf, Jeroen; Maes, Sharon; Maertens, Helder.

    Proceeding on LVI Symposium Cientifico de Avicultura. Donostia/ San Sebastian, 2019. p. 33-39.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  5. Control of Listeria monocytogenes in the fresh meat chain. / Demaître, Niels; De Reu, Koen; Van Damme, Inge; De Zutter, Lieven; Geeraerd, Annemie; Rasschaert, Geertrui.

    2019. 44 24th Conference on Food Microbiology, Brussel, Belgium.

    Research output: Contribution to conferenceC3: Conference - meeting abstract

  6. Study of the transfer of Listeria monocytogenes during cattle slaughter by molecular typing. / Demaître, Niels; De Reu, Koen; Van Damme, Inge; De Zutter, Lieven; Geeraerd, Annemie; Rasschaert, Geertrui.

    2019. 100 IAFP's European Symposium on Food Safety, Nantes, France.

    Research output: Contribution to conferenceC3: Conference - meeting abstract

  7. Study of the Transfer of Listeria monocytogenes during Cattle Slaughter by Molecular Typing. / Demaître, Niels; De Reu, Koen; Van Damme, Inge; De Zutter, Lieven; Geeraerd, A; Rasschaert, Geertrui.

    2019. 100 IAFP conference, Nantes, France.

    Research output: Contribution to conferenceC3: Conference - meeting abstract

  8. Brochure: Oppervlaktebehandelingen en coatings : Een oplossing tegen fouling en biofilms? / Duthoo, Evelyne; Fierens, Ellen (Publisher); Verplaetse, Alex; Vackier, Thijs; De Reu, Koen; Heyndrickx, Marc; Cosemans, Patrick; Raes, Katleen; Sampers, Imca.

    Flanders' Food, 2019. 21 p.

    Research output: Book/ReportReport

  9. Monitoring of hygiëne in institutional kitchens in Belgium. / Duthoo, Evelyne; Krings, Simone; Daube, Georges; Taminiau, Bernard; Heyndrickx, Marc; De Reu, Koen.

    2019. 61-61 Poster session presented at 4th IMEKOFOODS, Tervuren, Belgium.

    Research output: Contribution to conferencePoster

  10. Limited association between disinfectant use and either antibiotic or disinfectant susceptibility of Escherichia coli in both poultry and pig husbandry. / Maertens, Helder; De Reu, Koen; Meyer, Evelyne; Van Coillie, Els; Dewulf, J.

    In: BMC Veterinary Research, Vol. 15, 2019, p. 1.

    Research output: Contribution to journalA1: Web of Science-article

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