Marta Lourenço Ribeiro Alves

  1. Algen als alternatieve eiwitbron in pluimveevoeders? / Langendries, Karolien; Lourenço Ribeiro Alves, Marta; De Boever, Johan; Robbens, Johan; Pauwels, Louise.

    In: Pluimvee, Vol. 54, No. 5, 05.2020, p. 28-30.

    Research output: Contribution to journalA4: Article in journal not included in A1, A2 or A3

  2. Chestnut tannins in laying hen feed and their effect on metabolism during the laying peak. / Buyse, Kobe; Wegge, Beatrice; Delezie, Evelyne; Janssens, Geert; Lourenço Ribeiro Alves, Marta.

    Proceedings of the XVIII European Symposium on Egg and Meat Quality. 2019.

    Research output: Chapter in Book/Report/Conference proceedingC3: Conference Abstract

  3. Comparing two techniques for viscosity measurements in poultry feedstuffs : does it render similar conclusions? / Khadem, Alireza; Lourenço, Marta; Delezie, Evelyne; Maertens, Luc; Goderis, Anne; Mombaerts, Ronny; Janssens, Geert P J.

    In: Poultry science, Vol. 97, No. 9, 01.09.2018, p. 3138-3148.

    Research output: Contribution to journalA1: Web of Science-article

  4. Correlation among viscosity of feed, viscosity of small intestinal content and broiler performance. / Mombaerts, Ronny; Goderis, A.; Delezie, Evelyne; Khadem, Alireza; Janssens, Geert; Lourenço Ribeiro Alves, Marta.

    Proceedings of the 21st European Symposium on Poultry Nutrition. Vol. 21 Salou, 2017.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  5. Corrigendum to “Comparing two techniques for viscosity measurements in poultry feedstuffs: does it render similar conclusions?”. / Khadem, Alireza; Lourenço, Marta; Delezie, Evelyne; Maertens, Luc; Goderis, Anne; Mombaerts, Ronny; Janssens, Geert P J.

    In: Poultry Science, Vol. 98, No. 3, 03.2019, p. 1557.

    Research output: Contribution to journalA1: Web of Science-article

  6. Dietary inclusion of oil palm fronds does not change n-6 nor n-3 content of lamb tissue. / Hassim, H. A.; Lourenço, M.; Goh, Y. M.; De Smet, S.; Fievez, V.

    In: Small Ruminant Research, Vol. 112, No. 1-3, 05.2013, p. 69-72.

    Research output: Contribution to journalA1: Web of Science-article

  7. Dietary supplementation of microencapsulated sodium butyrate in healthy horses: effect on gut histology and immunohistochemistry parameters. / Wambacq, Wendy; van Doorn, David; Rovers-Paap, P; Ducatelle, Richard; Vlaminck, Lieven; Lourenço Ribeiro Alves, Marta; Hesta, Myriam.

    In: BMC Veterinary Research, Vol. 16, No. 121, https://doi.org/10.1186/s12917-020-02332-4, 2020.

    Research output: Contribution to journalA1: Web of Science-article

  8. Differences in extent of lipolysis in red or white clover and ryegrass silages in relation to polyphenol oxidase activity. / Lourenço, M; Van Ranst, G; Fievez, V.

    Communications in Agricultural and Applied Biological Sciences. Vol. 70 2. ed. 2005. p. 169-172.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  9. Does canine inflammatory bowel disease influence gut microbial profile and host metabolism? / Xu, Jia; Verbrugghe, Adronie; Lourenço, Marta; Janssens, Geert P J; Liu, Daisy J X; Van de Wiele, Tom; Eeckhaut, Venessa; Van Immerseel, Filip; Van de Maele, Isabel; Niu, Yufeng; Bosch, Guido; Junius, Greet; Wuyts, Brigitte; Hesta, Myriam.

    In: BMC Veterinary Research, Vol. 12, No. 1, 16.06.2016, p. 114.

    Research output: Contribution to journalA1: Web of Science-article

  10. Does release of encapsulated nutrients have an important role in the efficacy of xylanase in broilers? / Khadem, A.; Lourenço, M.; Delezie, E.; Maertens, L.; Goderis, A.; Mombaerts, R.; Höfte, M.; Eeckhaut, V.; Van Immerseel, F.; Janssens, G. P. J.

    In: Poultry science, Vol. 95, No. 5, 2016, p. 1066-1076.

    Research output: Contribution to journalA1: Web of Science-article

  11. Dose response of a phytase on (phytate) phosphorus, protein and ash digestibility and bone ash in broilers. / Leleu, Saskia; Delezie, Evelyne; Lourenço Ribeiro Alves, Marta; Nollet , Lode .

    Proceeedings of the 22nd European Symposium on Poultry Nutrition . 2019.

    Research output: Chapter in Book/Report/Conference proceedingC3: Conference Abstract

  12. Dose response of a phytase on phosporus, protein and ash digestibility and bone ash in broilers. / Leleu, Saskia; Delezie, Evelyne; Lourenço Ribeiro Alves, Marta; Nollet, Lode.

    Proceedings of the XVIII European symposium on Egg and Meat quality . 2019.

    Research output: Chapter in Book/Report/Conference proceedingC3: Conference Abstract

  13. Effect of botanical composition of silages on rumen fatty acid metabolism and fatty acid composition in longissimus muscle and subcutaneous fat of lambs. / Lourenço, M.; De Smet, S.; Raes, K.; Fievez, V.

    In: Animal, Vol. 1, No. 6, 19.07.2007, p. 911-921.

    Research output: Contribution to journalA1: Web of Science-article

  14. Effect of butyrate and/or tannin extract on the consequences, namely the production results, of a coccidiostatic or a vaccination against coccidiosis in male broilers. / Leleu, Saskia; Wegge , Beatrice; Goethals , Luc; Lourenço Ribeiro Alves, Marta; Delezie, Evelyne.

    Proceedings of the 12th World Conference on Animal Production . 2018.

    Research output: Chapter in Book/Report/Conference proceedingC3: Conference Abstract

  15. Effect of combined ensiling of sorghum and soybean with or without molasses and lactobacilli on silage quality and in vitro rumen fermentation. / Lima, R.; Lourenço, M.; Díaz, R. F.; Castro, A.; Fievez, V.

    In: Animal Feed Science and Technology, Vol. 155, No. 2-4, 10.02.2010, p. 122-131.

    Research output: Contribution to journalA1: Web of Science-article

  16. Effect of different inclusion levels of oil palm fronds on in vitro rumen fermentation pattern, fatty acid metabolism and apparent biohydrogenation of linoleic and linolenic acid. / Hassim, H. A.; Lourenço, M.; Goel, G.; Vlaeminck, B.; Goh, Y. M.; Fievez, V.

    In: Animal Feed Science and Technology, Vol. 162, No. 3-4, 22.12.2010, p. 155-158.

    Research output: Contribution to journalA1: Web of Science-article

  17. Effect of grazing pastures of different botanical composition on antioxidant enzyme activities and oxidative stability of lamb meat. / Petron, M J; Raes, K; Claeys, E; Lourenco, M; Fremaut, D; De Smet, S.

    In: Meat science, 2007, p. 737-745.

    Research output: Contribution to journalA1: Web of Science-article

  18. Effect of grazing pastures with different botanical composition by lambs on rumen fatty acid metabolism and fatty acid pattern of longissimus muscle and subcutaneous fat. / Lourenço, M.; Van Ranst, G.; De Smet, S.; Raes, K.; Fievez, V.

    In: Animal, Vol. 1, No. 4, 20.05.2007, p. 537-545.

    Research output: Contribution to journalA1: Web of Science-article

  19. Effect of hydrolysable tannins on protein and energy efficiency in laying hens. / Lourenço Ribeiro Alves, Marta; Buyse, Kobe; Wegge, Beatrice; Goethals , Luc; Janssens, Geert; Delezie, Evelyne.

    Proceedings of the 6th International Symposium on Energy and Protein Metabolism. Belo Horizonte, 2019.

    Research output: Chapter in Book/Report/Conference proceedingC3: Conference Abstract

  20. Effects of different inclusion levels of oil palm fronds on in vitro short chain fatty acid and methane productions, and on rumen biohydrogenation. / Hassim, H A; Lourenço, M; Goel, G; Goh, Y M; Fievez, V.

    Communications in Agricultural and Applied Biological Sciences. Vol. 73 1. ed. 2008. p. 153-156.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  21. Effects of previous diet and duration of soybean oil supplementation on light lambs carcass composition, meat quality and fatty acid composition. / Bessa, R. J.B.; Lourenço, M.; Portugal, P. V.; Santos-Silva, J.

    In: Meat science, Vol. 80, No. 4, 12.2008, p. 1100-1105.

    Research output: Contribution to journalA1: Web of Science-article

  22. Effects of saponins, quercetin, eugenol, and cinnamaldehyde on fatty acid biohydrogenation of forage polyunsaturated fatty acids in dual-flow continuous culture fermenters. / Lourenco, M.; Cardozo, P. W.; Calsamiglia, S.; Fievez, V.

    In: Journal of Animal Science, Vol. 86, No. 11, 11.2008, p. 3045-3053.

    Research output: Contribution to journalA1: Web of Science-article

  23. Ensiling of mixed forages of beans and grains as feed for organically raised laying hens. / Lourenço Ribeiro Alves, Marta; Delezie, Evelyne; Sobry, Luk; Latre, Joos.

    The XVth European Poultry Conference: Conference Information and proceedings. Zagreb, Croatia, 2018. p. 380.

    Research output: Chapter in Book/Report/Conference proceedingC3: Conference Abstract

  24. Extraction solvents and sample storage conditions affect content, pattern and esterification of fatty acids in fresh grass. / Lourenço, M; Fievez, V.

    Communications in Agricultural and Applied Biological Sciences. Vol. 69 2. ed. 2004. p. 175-178.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  25. Fatty acid composition, conjugated linoleic acid isomers and cholesterol in beef from crossbred bullocks intensively produced and from Alentejana purebred bullocks reared according to Carnalentejana-PDO specifications. / Alfaia, C M M; Ribeiro, V S S; Lourenço, M R A; Quaresma, M A G; Martins, S I V; Portugal, A P V; Fontes, C M G A; Bessa, R J B; Castro, M L F; Prates, J A M.

    In: Meat science, Vol. 72, No. 3, 2006, p. 425-36.

    Research output: Contribution to journalA1: Web of Science-article

  26. Improving ruminal degradability of oil palm fronds using white rot fungi. / Rahman, M. M.; Lourenço, M.; Hassim, H. A.; Baars, J. J.P.; Sonnenberg, A. S.M.; Cone, J. W.; De Boever, J.; Fievez, V.

    In: Animal Feed Science and Technology, Vol. 169, No. 3-4, 03.11.2011, p. 157-166.

    Research output: Contribution to journalA1: Web of Science-article

  27. Influence of different dietary forages on the fatty acid composition of rumen digesta as well as ruminant meat and milk. / Lourenço, M.; Van Ranst, G.; Vlaeminck, B.; De Smet, S.; Fievez, V.

    In: Animal Feed Science and Technology, Vol. 145, No. 1-4, 14.08.2008, p. 418-437.

    Research output: Contribution to journalA1: Web of Science-article

  28. Influence of the botanical composition of forages on rumen, milk and tissue fatty acid metabolism. / Lourenço, M; Raes, K; De Smet, S; Fievez, V.

    Communications in Agricultural and Applied Biological Sciences. Vol. 71 1. ed. 2006. p. 37-40.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  29. Ingekuilde mengteelt voor bio-kippen. / Langendries, Karolien; Lourenço Ribeiro Alves, Marta; Sobry, Luk; Wambacq, Eva; Latré, Joos.

    In: Pluimveehouderij, Vol. 2019, No. 12, 05.09.2019, p. 26-27.

    Research output: Contribution to journalA4: Article in journal not included in A1, A2 or A3

  30. Ingekuilde mengteelten van veldbonen en graan als alternatieve eiwitbron voor bio-leghennen? / Langendries, Karolien; Lourenço Ribeiro Alves, Marta; Sobry, Luk; Wambacq, Eva ; Latré, Joos.

    3 p. CCBT - Biopraktijk. 2019.

    Research output: Other contributionOnline publication - Web publication

  31. Medium-chain fatty acids from coconut oil or krabok oil to reduce in vitro rumen methanogenesis. / Panyakaew, Paiwan; Goel, Gunjan; Lourenço Ribeiro Alves, Marta; Yuangklang, Chalermpon; Fievez, Veerle.

    Communications in Agricultural and applied Biological Sciences. Vol. 73 1. ed. 2008. p. 189-192.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  32. Medium-chain fatty acids from coconut or krabok oil inhibit in vitro rumen methanogenesis and conversion of non-conjugated dienoic biohydrogenation intermediates. / Panyakaew, Paiwan; Goel, Gunjan; Lourenço, Marta; Yuangklang, Chalermpon; Fievez, Veerle.

    In: Animal Feed Science and Technology, Vol. 180, No. 1-4, 15.03.2013, p. 18-25.

    Research output: Contribution to journalArticle

  33. Mengteelten van veldbonen en graan als alternatieve eiwitbron voor bio-leghennen : Inkuilen reduceert sterk de anti-nutritionele factoren. / Langendries, Karolien; Sobry, Luk; Wambacq, Eva; Latré, Joos; Lourenço Ribeiro Alves, Marta.

    In: Pluimvee, Vol. 53, No. 6, 06.2019, p. 22-23.

    Research output: Contribution to journalA4: Article in journal not included in A1, A2 or A3

  34. Milk fatty acid composition and associated rumen lipolysis and fatty acid hydrogenation when feeding forages from intensively managed or semi-natural grasslands. / Lourenco, M; Vlaeminck, B; Bruinenberg, M; Demeyer, D; Fievez, V.

    In: Animal Research, Vol. 54, No. 6, 2005, p. 471-484.

    Research output: Contribution to journalA1: Web of Science-article

  35. Nutritional quality of intramuscular fat in Carnalentejana-PDO beef. / Alfaia, C M M; Lourenço Ribeiro Alves, Marta; Quaresma, M A G; Martins, S I V; Portugal, A P V; Fontes, C M G A; Castro, M L F; Bessa, R J B; Prates, J A M.

    In: Revista Portuguesa de Ciências Veterinárias, Vol. 102, 2007, p. 133-139.

    Research output: Contribution to journalA4: Article in journal not included in A1, A2 or A3

  36. Nutritional support and follow-up of a puppy with chronic kidney disease. / Dupont, Sofie; Maele, Isabel Van de; Lourenço, Marta; Hesta, Myriam.

    Veterinary Record Case Reports. 2015. p. e000158 (Veterinary Record Case Reports; Vol. 3).

    Research output: Chapter in Book/Report/Conference proceedingContribution to book/anthology

  37. Odd and branched chain fatty acids in rumen contents and milk of dairy cows fed forages from semi-natural grasslands. / Vlaeminck, B; Lourenço, M; Bruinenberg, M; Demeyer, D; Fievez, V.

    Communications in Agricultural and Applied Biological Sciences. Vol. 69 2. ed. 2004. p. 337-340.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  38. Performance, carcass and meat quality of slow-growing broilers fed different energy and crude protein levels. / Delezie, Evelyne; Leleu, Saskia; Lourenço Ribeiro Alves, Marta.

    Proceedings of 22n European Symposium on Poultry Nutrition . 2019.

    Research output: Chapter in Book/Report/Conference proceedingC3: Conference Abstract

  39. Response to dietary tannin challenges in view of the browser/grazer dichotomy in an Ethiopian setting : Bonga sheep versus Kaffa goats. / Yisehak, Kechero; Kibreab, Yoseph; Taye, Tolemariam; Lourenço, Marta Ribeiro Alves; Janssens, Geert Paul Jules.

    In: Tropical Animal Health and Production, Vol. 48, No. 1, 01.2016, p. 125-131.

    Research output: Contribution to journalA1: Web of Science-article

  40. Rumen and milk fatty acid pattern when feeding forages from intensively managed or semi-natural grasslands. / Lourenço, M; Vlaeminck, B; Bruinenberg, M H; Demeyer, D; Fievez, V.

    Communications in Agricultural and Applied Biological Sciences. Vol. 69 2. ed. 2004. p. 179-182.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  41. Rumen degradation of oil palm fronds is improved through pre-digestion with white rot fungi but not through supplementation with yeast or enzymes. / Hassim, H. A.; Lourenço, M.; Goh, Y. M.; Baars, J. J. P.; Fievez, V.

    In: Canadian Journal of Animal Science, Vol. 92, No. 1, 03.2012, p. 79-87.

    Research output: Contribution to journalA1: Web of Science-article

  42. Silage as a novel feed ingredient for Poultry? / Lourenço Ribeiro Alves, Marta; Delezie, Evelyne; Van Poucke, Christof; Sobry, L; Wambacq, E. ; Latré, Joost.

    Proceedings of the 22nd European Symposium on Poultry Nutrition . 2019.

    Research output: Chapter in Book/Report/Conference proceedingC3: Conference Abstract

  43. The action of xylansase in broilers depends on how the substrate is provided. / Khadem, Alireza; Lourenço Ribeiro Alves, Marta; Delezie, Evelyne; Maertens, Luc; Goderis, A.; Mombaerts, R.; Eeckhaut, Venessa; Van Immerseel, F; Janssens, GPJ.

    Proceedings of the 21st European Symposium on Poultry Nutrition. Salou, 2017.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  44. The metabolic response in fish to mildly elevated water temperature relates to species-dependent muscular concentrations of imidazole compounds and free amino acids. / Geda, Fikremariam; Declercq, Annelies M.; Remø, Sofie C.; Waagbø, Rune; Lourenço, Marta; Janssens, Geert P.J.

    In: Journal of Thermal Biology, Vol. 65, 01.04.2017, p. 57-63.

    Research output: Contribution to journalA1: Web of Science-article

  45. The response of canine faecal microbiota to increased dietary protein is influenced by body condition. / Xu, Jia; Verbrugghe, Adronie; Lourenço, Marta; Cools, An; Liu, Daisy J X; Van de Wiele, Tom; Marzorati, Massimo; Eeckhaut, Venessa; Van Immerseel, Filip; Vanhaecke, Lynn; Campos, Miguel; Hesta, Myriam.

    In: BMC Veterinary Research, Vol. 13, No. 1, 04.12.2017, p. 374.

    Research output: Contribution to journalA1: Web of Science-article

  46. The role of microbes in rumen lipolysis and biohydrogenation and their manipulation. / Lourenço, M.; Ramos-Morales, E.; Wallace, R. J.

    In: Animal, Vol. 4, No. 7, 23.07.2010, p. 1008-1023.

    Research output: Contribution to journalA1: Web of Science-article

  47. Veldbonnen, een waardevolle eiwitbron voor bioveehouders. / Sobry, Luk; Lourenço Ribeiro Alves, Marta.

    In: Boer & Tuinder, 23.05.2019, p. 40-43.

    Research output: Contribution to journalA4: Article in journal not included in A1, A2 or A3