Marta Lourenço Ribeiro Alves

  1. Online publication - Web publication
  2. Ingekuilde mengteelten van veldbonen en graan als alternatieve eiwitbron voor bio-leghennen? / Langendries, Karolien; Lourenço Ribeiro Alves, Marta; Sobry, Luk; Wambacq, Eva ; Latré, Joos.

    3 p. CCBT - Biopraktijk. 2019.

    Research output: Other contributionOnline publication - Web publication

  3. Contribution to book/anthology
  4. Nutritional support and follow-up of a puppy with chronic kidney disease. / Dupont, Sofie; Maele, Isabel Van de; Lourenço, Marta; Hesta, Myriam.

    Veterinary Record Case Reports. 2015. p. e000158 (Veterinary Record Case Reports; Vol. 3).

    Research output: Chapter in Book/Report/Conference proceedingContribution to book/anthology

  5. C1: Articles in proceedings
  6. Effects of different inclusion levels of oil palm fronds on in vitro short chain fatty acid and methane productions, and on rumen biohydrogenation. / Hassim, H A; Lourenço, M; Goel, G; Goh, Y M; Fievez, V.

    Communications in Agricultural and Applied Biological Sciences. Vol. 73 1. ed. 2008. p. 153-156.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  7. The action of xylansase in broilers depends on how the substrate is provided. / Khadem, Alireza; Lourenço Ribeiro Alves, Marta; Delezie, Evelyne; Maertens, Luc; Goderis, A.; Mombaerts, R.; Eeckhaut, Venessa; Van Immerseel, F; Janssens, GPJ.

    Proceedings of the 21st European Symposium on Poultry Nutrition. Salou, 2017.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  8. Differences in extent of lipolysis in red or white clover and ryegrass silages in relation to polyphenol oxidase activity. / Lourenço, M; Van Ranst, G; Fievez, V.

    Communications in Agricultural and Applied Biological Sciences. Vol. 70 2. ed. 2005. p. 169-172.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  9. Extraction solvents and sample storage conditions affect content, pattern and esterification of fatty acids in fresh grass. / Lourenço, M; Fievez, V.

    Communications in Agricultural and Applied Biological Sciences. Vol. 69 2. ed. 2004. p. 175-178.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  10. Influence of the botanical composition of forages on rumen, milk and tissue fatty acid metabolism. / Lourenço, M; Raes, K; De Smet, S; Fievez, V.

    Communications in Agricultural and Applied Biological Sciences. Vol. 71 1. ed. 2006. p. 37-40.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  11. Rumen and milk fatty acid pattern when feeding forages from intensively managed or semi-natural grasslands. / Lourenço, M; Vlaeminck, B; Bruinenberg, M H; Demeyer, D; Fievez, V.

    Communications in Agricultural and Applied Biological Sciences. Vol. 69 2. ed. 2004. p. 179-182.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  12. Correlation among viscosity of feed, viscosity of small intestinal content and broiler performance. / Mombaerts, Ronny; Goderis, A.; Delezie, Evelyne; Khadem, Alireza; Janssens, Geert; Lourenço Ribeiro Alves, Marta.

    Proceedings of the 21st European Symposium on Poultry Nutrition. Vol. 21 Salou, 2017.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

  13. Medium-chain fatty acids from coconut oil or krabok oil to reduce in vitro rumen methanogenesis. / Panyakaew, Paiwan; Goel, Gunjan; Lourenço Ribeiro Alves, Marta; Yuangklang, Chalermpon; Fievez, Veerle.

    Communications in Agricultural and applied Biological Sciences. Vol. 73 1. ed. 2008. p. 189-192.

    Research output: Chapter in Book/Report/Conference proceedingC1: Articles in proceedings

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