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Influence of ascorbic acid on patulin concentration in cloudy apple juice. / El Hajj Assaf, Christelle; De Clercq, Nikki; Vlaemynck, Geertrui; Van Coillie, Els; Van Pamel, Els.

2018. Abstract from 40th Mycotoxin Workshop, Munchen, Germany.

Research output: Contribution to conferencePublished abstract

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@conference{2d351557dc164875a8a6655332379300,
title = "Influence of ascorbic acid on patulin concentration in cloudy apple juice",
author = "{El Hajj Assaf}, Christelle and {De Clercq}, Nikki and Geertrui Vlaemynck and {Van Coillie}, Els and {Van Pamel}, Els",
year = "2018",
language = "English",
note = "null ; Conference date: 11-06-2018 Through 13-06-2018",

}

RIS

TY - CONF

T1 - Influence of ascorbic acid on patulin concentration in cloudy apple juice

AU - El Hajj Assaf, Christelle

AU - De Clercq, Nikki

AU - Vlaemynck, Geertrui

AU - Van Coillie, Els

AU - Van Pamel, Els

PY - 2018

Y1 - 2018

M3 - Published abstract

ER -