1. 2020
  2. Has compost with biochar added during the process added value over biochar or compost to increase disease suppression? / Debode, Jane; Ebrahimi, Negin; D'Hose, Tommy; Cremelie, Pieter; Viaene, Nicole; Vandecasteele, Bart.

    In: Applied Soil Ecology, Vol. 153, 103571, 09.2020.

    Research output: Contribution to journalA1: Web of Science-articleResearchpeer-review

  3. Cold Acclimation and Deacclimation of Two Garden Rose Cultivars Under Controlled Daylength and Temperature. / Ouyang, Lin; Leus, Leen; De Keyser, Ellen; Van Labeke, Marie-Christine.

    In: Frontiers in Plant Science, 24.03.2020, p. 1.

    Research output: Contribution to journalA1: Web of Science-articleResearchpeer-review

  4. Do New Breeding Techniques in Ornamentals and Fruits Lead to Essentially Derived Varieties? / Krieger, Edgar; De Keyser, Ellen; De Riek, Jan.

    In: Frontiers in Plant Science, 04.03.2020.

    Research output: Contribution to journalA1: Web of Science-articleResearchpeer-review

  5. CYBELE – Fostering precision agriculture & livestock farming through secure access to large-scale HPC enabled virtual industrial experimentation environments fostering scalable big data analytics. / Perakis, Konstantinos; Lampathaki, Fenareti; Nikas, Konstantinos; Georgiou, Yiannis; Marko, Oskar; Maselyne, Jarissa.

    In: Computer Networks, Vol. 168, 107035, 26.02.2020.

    Research output: Contribution to journalA1: Web of Science-articleResearchpeer-review

  6. The jasmonic acid pathway, rather than abscisic acid, may partly explain contrasting stomatal responses in two strawberry cultivars under osmotic stress. / Merlaen, Britt; De Keyser, Ellen; Van Labeke, Marie-Christine.

    In: Plant Physiology and Biochemistry, Vol. 151, 02.2020, p. 21-33.

    Research output: Contribution to journalA1: Web of Science-articleResearchpeer-review

  7. High-resolution mass spectrometry-based selection of peanut peptide biomarkers considering food processing and market type variation. / Gavage, Maxime; Van Vlierberghe, Kaatje; Van Poucke, Christof; De Loose, Marc; Gevaert, Kris; Dieu, Marc; Renard, Patsy; Arnould, Thierry; Gillard, Nathalie.

    In: FOOD CHEMISTRY, Vol. 304, 30.01.2020.

    Research output: Contribution to journalArticleResearchpeer-review

  8. Celery and celeriac: a critical view on present and future breeding. / Bruznican, Silvia; De Clercq, Hervé; Eeckhaut, Tom; Van Huylenbroeck, Johan; Geelen, Danny.

    In: Frontiers in Plant Science, Vol. 10, 1699, 22.01.2020.

    Research output: Contribution to journalA1: Web of Science-articleResearchpeer-review

  9. Physiological and Biochemical Responses of Forage Grass Varieties to Mild Drought Stress Under Field Conditions. / Fariaszewska, A.; Aper, J.; Van Huylenbroeck, J.; De Swaef, T.; Baert, J.; Pecio, L.

    In: INTERNATIONAL JOURNAL OF PLANT PRODUCTION, 22.01.2020.

    Research output: Contribution to journalA1: Web of Science-articleResearchpeer-review

  10. Monitoring of Hygiëne in Institutional Kitchens in Belgium. / Duthoo, Evelyne; Krings, Simone; Daube, Georges; Leroy, Frederic; Taminiau, Bernard; Heyndrickx, Marc; De Reu, Koen.

    In: Journal of Food Protection, Vol. 83, No. 2, 21.01.2020, p. 305-314.

    Research output: Contribution to journalA1: Web of Science-articleResearchpeer-review

  11. Commodity risk assessment of Albizia julibrissin plants from Israel. / Bragard, Claude; Dehnen-Schmutz, Katharina; Di Serio, Francesco; Gonthier, Paolo; Jacques, Marie-Agnes; Miret, Josep Anton Jaques; Justesen, Annemarie Fejer; MacLeod, Alan; Magnusson, Christer Sven; Milonas, Panagiotis; Navas-Cortes, Juan A.; Parnell, Stephen; Reignault, Philippe Lucien; Thulke, Hans-Hermann; Van der Werf, Wopke; Civera, Antonio Vicent; Yuen, Jonathan; Zappala, Lucia; Chatzivassiliou, Elisavet; Debode, Jane; Manceau, Charles; de la Pena, Eduardo; Gardi, Ciro; Mosbach-Schulz, Olaf; Preti, Stefano; Potting, Roel.

    In: EFSA Journal, Vol. 18, 01.2020.

    Research output: Contribution to journalA2: International peer reviewed article (not A1-type)Research

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